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We're kickstarting a new series to introduce our amazing team at Origin Grill 🔥​ First up, meet our culinary maestro, Chef Simon! From culinary inspirations to secret talents, Chef Simon is spilling all the beans 👀 ​ Keep up with our series and follow us at Origin Grill - Singapore #shangrilasingapore #shangrilasg #shangrila #FindYourShangriLa #ShangriLaCircle #origingrillsg #chef | Shangri-La Singapore
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The Kikkoman Masters finalists have been announced! The final will take place at The Restaurant Show on Monday 3rd October from 2pm. Simon Hulstone, chef and owner of The Elephant Restaurant and Brasserie, Torquay is one of the renowned judges on this years panel. For more information: http://bit.ly/2aL2VJO | The Staff Canteen
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27K views · 26 reactions | National Fish and Chip Day is next week! Watch Michelin star chef Simon Hulstone create a Norwegian Frozen at Sea Haddock with spiced poppadum crumb.  Discover more from Seafood From Norway here: https://bit.ly/3umQBEO | The Staff Canteen | Facebook
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