How to Make SEMOLINA #PASTADOUGH During this time in isolation,it’s much easier to find flour alternatives at the shops, so let me teach youhow to make QUALITY DRY PASTA with just #semolina and water. This dry #pasta issuper tasty, lasts ages and is all-natural. Stay inside and create your ownshapes! #RECIPE -> https://www.vincenzosplate.com/recipe-items/semolina-pasta-dough/ | Vincenzo's Plate

No eggs, no problem 💪 1/2 cup [90g] fine semolina flour 50 ml water per serving Find more semolina pasta recipes along with simple sauces to pair with each in my brand new cookbook, Buona Pasta: Fresh Pasta Made Easy With or Without a Machine 💛 Find the link in my bio or comment KNEAD & I’ll send it right to ya 🫶 PS you can now order a signed copy! — #pasta #pastalover #foodlover #foodie #pastamaking #homemade #easydinners #simplerecipe #pastarecipe | Buona Pasta Club