Making Garum: the fermented fish sauce of Ancient Rome. | Tasting History
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Making Garum: the fermented fish sauce of Ancient Rome. | Tasting …
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84K views · 1.7K reactions | The Ancient Recipes kitchen gets real fishy as Sohla cooks up garum, a fermented fish sauce that was incredibly popular in Ancient Rome, alongside a Roman-style roasted boar. Plus, to get some garum advice, Sohla reaches out to Max Miller to learn all about the sauce's history. | HISTORY | Facebook
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84K views · 1.7K reactions | The Ancient Recipes kitchen gets real …
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How to Make Garum
How to Make Garum
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