Dissection of Mustard Flower | Flower Dissection | Botany | biodiversity | Info Biodiversity

🤣 Mustard is a condiment made from the seeds of the mustard plant, which belongs to the *Brassica* and *Sinapis* genera. The seeds—yellow, brown, or black—are ground and mixed with liquids like water, vinegar, or wine to create a paste or sauce. This results in a wide range of mustard varieties, from the mild and creamy yellow mustard commonly used on hot dogs in the United States, to the spicy and pungent Dijon mustard popular in French cuisine. The flavor intensity can vary depending on the s