Easy Korean Spicy Octopus Stir Fry (Nakji-bokkeum)
Easy Korean Spicy Octopus Stir Fry (Nakji-bokkeum)
Apr 19, 2021
tiffycooks.com
Sannakji is a Korean dish consisting of live octopus. The octopus is sliced into small pieces and served immediately, often still wriggling on the plate. It's typically seasoned with sesame oil and sesame seeds.Eating sannakji is considered a unique culinary experience due to the texture and freshness of the octopus.Would you try it?#southkorea #seoul #koreatravel #koreatrip #koreafood #koreanculture #koreanlife #lifeinkorea #foreignerinkorea #sannakji | Toyyeebah Ajibola Mustapha
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Sannakji is a Korean dish consisting of live octopus. The octopus is sli…
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