Sheila Williams on Instagram: "Lobster Alfredo Garlic Bread Bowl🦞 Ingredients: Carbone alfredo sauce, 15 oz Barilla linguine pasta, 8 oz Old bay seasoning, 1/2 tsp Kerry Gold garlic herb butter, 4 tbsp Harissa (optional), 1/2 tsp Chopped parsley, 1/4 cup 2 Italian bread boules 2 lobster tails, thawed 1/2 small lemon Instructions: Boil linguine pasta al dente, drain & reserve 1/4 cup of pasta water. Butterfly lobster tails by cutting the center of shell with kitchen shears. Split open shell with
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Sheila Williams on Instagram: "Lobster Alfredo Garlic Bread Bowl🦞 Ingredients: Carbone alfredo sauce, 15 oz Barilla linguine pasta, 8 oz Old bay seasoning, 1/2 tsp Kerry Gold garlic herb butter, 4 tbsp Harissa (optional), 1/2 tsp Chopped parsley, 1/4 cup 2 Italian bread boules 2 lobster tails, thawed 1/2 small lemon Instructions: Boil linguine pasta al dente, drain & reserve 1/4 cup of pasta water. Butterfly lobster tails by cutting the center of shell with kitchen shears. Split open shell with
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