It's Turkey Day, and you've been put in charge of the titular turkey. No pressure. Turkey is often thought of as the star of a Thanksgiving dinner, but it can also be notoriously difficult to get ...

Has Trump left Scotch on the rocks? He got an entire country running on clean energy. Can he do it again? The Weeknight takes on the firestorm over Jimmy Kimmel’s firing Top economists and Jerome ...

Cooking is better when it's done in cast iron. Just ask "Cowboy" Kent Rollins, the New Mexico chuckwagon cook turned YouTube star and cookbook author who's become America's modern-day guardian of the ...

The warm, bubbly, and ridiculously knowledgeable chef Samin Nosrat taught me how to cook. Her James Beard Award-winning book, Salt Fat Acid Heat, doesn't just list recipes but teaches readers the ...

Mental health professionals are meeting clients in the kitchen to harness the therapeutic powers of cooking. Debra Borden, a therapist in New York, is part of a growing network of mental health ...

More Americans are cooking at home as growing economic concerns are forcing households to cut back, according to Campbell's CEO Mick Beekhuizen. Beekhuizen told analysts during the company's ...

Campell's reported the highest rate of consumers cooking at home since early 2020, when the pandemic was first taking hold. This comes as President Donald Trump's tariffs raise fears of a recession ...

Padma Lakshmi is returning to the returning to the world of high-stakes kitchen competitions with her new series “America’s Culinary Cup.” The new show will air on CBS during the 2025-2026 broadcast ...

It's time for Padma Lakshmi to unpack her knives. The former Top Chef host is next set to preside over America's Culinary Cup, a cooking competition series ordered Thursday at CBS for its 2025-26 ...

The former ‘Top Chef’ host is also executive producing the show, which will feature professional chefs. By Rick Porter Television Business Editor The project has been in the works for several months, ...

Food is more than sustenance. Whether cooking at home or sharing a meal with others, I’ve learned that food can be a powerful pathway to greater well-being. Yet for many years, I’ve observed that food ...