How far would leaf-eating insects go to dine on their favorite food? Perhaps the other side of the world, according to ...

Ever wonder why sports have such random names? From football and soccer to rugby and hockey, the naming process was ...

Insects don’t have lungs. Their blood-like hemolymph doesn’t carry oxygen. Instead, they take in oxygen through a row of ...

The EFSA confirmed in mid-2023 that larvae meal is safe for consumption in various food products, including bread, dairy, and ...

Debbie Bourne has been eating insects (Image: Debbie Bourne) And check this out: an Islington-based company, yumbug.com, has launched an edible insect brand which replaces mincemeat, with… er… minced ...

Insect frass turns waste into a powerful organic fertilizer, boosting soil health and sustainability in farming.

I was out on my veranda when I spotted a cute little green bug on the clothesline. I was about to pick it up, as one does with cute little green bugs, when my wife shouted at me as if I was about to ...

An Australian wētā lookalike was first noticed in Pukekohe in 1990. Now the stroppy biting insects are common from Auckland ...

Do you know the benefits of edible insects as a sustainable source of protein? From crickets to mopane worms, here's how insects can help.

Insect frass, a waste product from farming insects like mealworms and crickets, is gaining recognition as an organic soil amendment. It consists of insect waste, uneaten feed, and molted skins and is ...

Insect Farming market size is expected to be worth around USD 2 billion by 2033, from USD 1.5 billion in 2023, growing at a CAGR of 4.3% Lawrence John Prudour +91 91308 55334 ... Visit us on social ...