The Agriculture Department has scrapped a Biden-era proposal to limit salmonella in raw chicken and turkey products, saying it would be an “overwhelming burden” on small producers. Food safety experts are crying fowl over the decision—“The message they seem to be sending to consumers is: you’re on your own,

The United States Department of Agriculture is withdrawing a rule proposed to help prevent salmonella poisoning from contaminated poultry.

The USDA will not require poultry companies to limit salmonella bacteria in their raw products, withdrawing a Biden-era proposal. Here's what to know.