When it comes to starter dishes, the appetizer menu has taken over the entree portion of many restaurants at the beach. Chefs are getting more creative and pushing the limits for this underrated meal ...

Add Yahoo as a preferred source to see more of our stories on Google. A new taste of tiki: crab rangoon, sweet-and-sour pork loin and fried shrimp are updated versions of yesteryear appetizers. (Kell ...

To keep up with the latest restaurant buzz in Rochester, I try to check out new restaurants right when they open. This can be good and bad — good that I can give my readers the lowdown on a brand new ...