One of Edouard's Instagram posts went viral of him delivering food, reaching over 219,000 ... but the meals consist of legume, a traditional Haitian stew with vegetables and meat, rice and beans ...

Sabrina Vixama is a trailblazer in the Boston culinary scene, blending her Haitian roots with a passion for plant-based ...

These small clairin makers focus on small-batch rum, made in the traditional Haitian way. To sip on the stuff is to experience a part of Haiti and a taste of the rural farms where the sugarcane is ...