When it gets cold outside, I always like to have soup on hand to make my day a little cozier. To constitute a good soup in my book, I have some very specific requirements: It needs to be hearty, ...

Each week, we challenge Dr. BBQ to come up with recipes using ingredients that tie in to the teams playing on FOX’s Thursday Night Football. This week’s game is in Minnesota, and if you have a taste ...

When you think of Kansas City, odds are you're musing about barbecued meats. While there are a number of regional foods bearing the Kansas City moniker, one hearty dish is enough to keep you warm and ...

Dear SOS: You once published the steak soup from the Pam Pam Restaurant in San Francisco, which closed years ago. Could you publish it again? Kyle Anne Falco Newtown, Conn. Dear Kyle: Maybe you’re not ...

In a Dutch oven or soup pot heat oil over medium high heat. Add beef, browning well for 3-4 minutes. Add onion, garlic, seasonings and cook for 2 minutes, stirring well. Mix in tomato paste and brown ...

It may be spring, but we still haven't been able to put away our umbrellas, and in the jargon of the weather forecasters, temperatures are "below normal." So, the answer to ex-Californian James ...

Leftover steak can be diced and used to make a hearty and flavorful soup. Tips from 1919 suggest repurposing leftovers instead of discarding them. Avoid refrying meat; instead, simmer it with ...

When a beloved restaurant closed after 54 years, my grandma found their best recipe. When it gets cold outside, I always like to have soup on hand to make my day a little cozier. To constitute a good ...