Soju, Korea's beloved distilled spirit, continues to swell in popularity within the U.S. due to the drink's mild taste, lower alcohol content, and affordable price tag. Certainly, Korean media objects ...

Add Yahoo as a preferred source to see more of our stories on Google. soju poured in shot glass - Yunjun/Getty Images K-drama fans are probably already well-aware of the existence of soju, which is ...

Add this crisp, neutral Korean spirit to a French 75 or Negroni. If you’ve chowed down on tteokbokki, bulgogi, or bibimbap at a Korean restaurant before, you’ve likely noticed the iconic green bottles ...

'Soju artist' Kim Wan-jun has published the English translation of his book on the drink's history, etiquettes and social rituals By Bereket Alemayehu Kim Wan-jun, who calls himself a "soju artist", ...

Korean wine and spirits have been gaining popularity across the world. In 2023, a consumer trends report found that Soju — one of the most quintessential distilled alcohols from Korea — is 31 percent ...

“This one is for ladies,” the bartender at 61 Café told me recently, as he filled a tiny glass halfway with a clear, thick substance. I took a sip. It was as syrup-y as it looked. “Wow,” I said. “So, ...

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This story is free to read because readers choose to support LAist. If you find value in independent local reporting, make a donation to power our newsroom today. Jay Park, the former K-pop ...

Luke Fortney is a journalist based in New York City. He most recently worked as a reporter for Eater, where covered restaurants and food trends for nearly five years. Irene Yoo didn’t always swirl ...