Making dinner doesn’t have to feel like a chore, especially when you have quick and versatile recipes on hand. Sausage is one of those ingredients that can bring big flavor to the table with minimal ...

I threw this sausage recipe together one night to use up produce before going out of town. Who knew it was going to be such a hit! Now it’s a recipe I turn to whenever time is tight. —Elizabeth Kelley ...

This sausage tortellini soup has it all: Meaty chunks of sausage, pillowy cheese tortellini, a whole package of leafy greens, and a rich, super-creamy broth packed with flavor. The best part is that ...

Sausage mushroom frittata is a hearty baked egg dish made with savory Italian sausage, sautéed mushrooms, and leeks.

ARDMORE, Pa. (WPVI) -- In this edition of The Dish, we're talking Thanksgiving Day sides. We head into the kitchen at Carlino's Market to make a family recipe passed down from their grandmother: ...

Weekends are perfect for having a few friends over and sharing a delicious meal, but you don't need to spend the whole day in ...

I love the new smoked chicken sausages now available in most supermarkets. They have the quick-and-easy benefits of traditional smoked sausages -- fully cooked, minimal heating required and long shelf ...

Meal planning can be a slog. Let us help. Credit... Supported by By Emily Weinstein Summer is hot dogs and ice pops, shaggy dinners at dusk, the melting mixture of energy and malaise that gives the ...