Craving a finger food that\'s both savory and sweet? Try these brie and honey muffins with rosemary and be prepared to be ...

It's always fun to put a new spin on a classic favorite. Enter: this apple, cranberry, and brie grilled cheese. It's so much more fun than just a plain grilled cheese, and dare I say it's the perfect ...

Blue cheese, shredded chicken, and Frank's RedHot are straddled by two melted layers of Monterey Jack—all the spicy, meaty, funky, cheesy flavors of a bar food classic, translated into the ultimate ...

From baked Brie to croquettes, dips, and biscuits, these recipes for cheesy starters and hors d'oeuvres will have your guests ...

Ah, the glory of soft-ripened Brie cheese. Its semisoft consistency is alluring; heat it and it becomes an ooey-gooey delight. The bloomy rind that surrounds the disk is a downy white, a surface that ...

There’s a reason this luxurious appetizer is wholly cherished. Brie on its own is wonderful, with its nutty, umami rind encasing a mellow, buttery cream. And when you bake brie, the soft center melts ...

Baked Brie topped with jam or fruit is popular for good reason. When the cheese is warmed, it becomes rich and gooey, and pairing it with sweet fruit brings out the savory notes in the cheese. For ...

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I don't know when I was first introduced to brie cheese, but it has been a love affair since that day. At pretty much every family gathering, I get requests to bring my Honey Nut Baked Brie. I'm ...

I'm not one to say no to cheese dip, and I'm certainly not one to turn down a dip from Trader Joe's. So if there's a TJ's spread everyone's buzzing about, I have to try it. This brings me to my latest ...