There are probably more recipes for lasagna than there are cities in Italy. Plus, many folks have a preference for vegetarian versions or have dietary restrictions and want gluten free options as well ...

1. Preheat oven to 400 F. Coat 2 large baking sheets with cooking spray. 2. Arrange eggplant slices in a single layer on the prepared pans. Roast until just tender, 15 to 20 minutes. 3. Meanwhile, ...

INDIANAPOLIS (WISH) — Chef Jason Michael Thomas demonstrated his unique eggplant polenta chorizo dish, showcasing his innovative approach to gluten-free lasagna. The dish features eggplant noodles, ...

Embrace zucchini season with this vegetarian (and noodle-free) lasagna recipe along with a soothing, fall-inspired video. Aube Giroux is a food writer and filmmaker who shares her love of cooking on ...

Slurp on these healthy soup dishes for dinner tonight. From classic, soul-soothing chicken noodle to umami-packed udon soup, these hearty meals are just what you need to wind down at the end of the ...

This Noodle Free Lasagna made is with egg life egg white wraps. The entire recipe is just four weight watchers points. Or two points per serving. Surprisingly tasted really good and I couldn’t even ...

It’s hard to imagine a meal more satisfying than lasagna. The classic Italian American casserole boasts layers of tender noodles, robust sauce, savory meat and soft, stretchy cheese. And since the ...

Lasagna is one of those dishes best eaten a day or more after it is made, so the flavors have a chance to marry and the components can bond more firmly. That can be quite helpful at this time of year ...

Using no-boil noodles is a great tip for baking lasagna that can really make things easier, but don't make the mistake of thinking it's as simple as swapping them in for standard lasagna noodles.