Fresh sage is a delicious herb for use in cooking, especially during the cooler months.... The post How to Prep, Cook, and ...
Sage is the herbal MVP of Thanksgiving. It’s woody, earthy, piney, and a little funky, and your turkey and dressing just wouldn’t taste the same without it. Sage can be bought in a few different forms ...
Do you have a sage plant at home and harvested some fresh leaves, but you don’t know how to use them just yet? Or maybe you’re trying to decide whether or not you should dry out the leaves to store ...
Do you feel like you’re not making the most of the herbs growing in your garden? Maybe you buy bunches of fresh basil, parsley, dill or cilantro only to watch them go limp in your fridge or on your ...
A few years ago, I read Ocean Vuong’s “On Earth We’re Briefly Gorgeous” with a propulsive vigor. Oddly, the title of that book is also how I feel about fresh herbs, in all of their ephemeral glory. I ...