We made this Smoked Coca-Cola Ham Recipe for Christmas dinner, which was amazing! I love doing brines on other meats, but this is the first one I have done on a ham! The flavor of the whole ham was ...

My easy Smoked Ham with Spicy Peach Glaze is outrageously delicious, with a smoked ham rub and a two-ingredient, magic spicy peach glaze that transforms it from ordinary to extraordinary. Even though ...

Knowing how to cook a ham can make the difference between a glistening glazed ham that will wow a crowd and a main that tastes bland and dry. When prepared properly, it serves as an impressive ...

As you prepare for the holidays, there's no doubt that some delicious cooking is on your menu! It's sometimes tough to choose cooking a turkey or a holiday ham, but if you're going for the latter, you ...

1. In a soup pot over medium heat, heat the olive oil. Add the butter and when it is foaming, add the onion, garlic, thyme sprigs, and a pinch each of salt and pepper. Cook, stirring often, for 5 ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Whether you're planning a spring gathering for Easter or a cozy dinner for the Christmas holidays, ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. KANSAS CITY, Mo. — In this edition of ...

When Easter rolls around, it’s prime time for ham. And for those who only buy or cook ham this time of year, plenty of question crop up. What's the difference between the butt and shank portion? How ...

Whole or Half. (Soak 4 to 12 hours in refrigerator. Cover with water and boil 20 to 25 minutes per pound. Drain, glaze, and brown at 400 °F for 15 minutes.) Not into ham? Try these leg of lamb recipes ...