Rich, velvety, and surprisingly simple to make, this essential Hollandaise sauce recipe is a classic every home cook should ...
For years, I made my chicken wing sauce by pouring melted butter into hot sauce and stirring. It was simple, and it worked.
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Now, with umami: Soy sauce and butter pasta

Good eating can come from the most unexpected pairings, like this soy sauce and butter pasta. So flavorful, it is comfortingly delicious.
I’m a writer and recipe developer for New York Times Cooking. Traditionally, buffalo sauce consists of hot sauce and melted butter, but browning your butter first makes a big difference. Let’s get ...
Shoppers say these jarred Alfredo sauces taste rich, creamy, and restaurant quality without the homemade hassle.
Nacho Cheese Sauce is ridiculously easy to make, and tastes so much better than store bought. Enjoy it as a dip or on a plate ...