The northeast Minneapolis-based Vinai restaurant is a newly nationally recognized hub for Hmong food with the restaurant’s interior being a “love letter” to the owner’s parents. Chef Yia Vang opened ...

Hmong cuisine is slowly getting attention beyond its immigrant roots. Once mostly confined to home kitchens and community gatherings, it’s now stepping into the American culinary spotlight - ...

There's a reason why Anthony Bourdain called Minneapolis an underrated food city, and it's the same reason why Andrew Zimmern reverberated his stance in an exclusive interview with Tasting Table more ...

Chef Vang shares Hmong heritage through food in Minneapolis. Chef Yia Vang uses food as a catalyst for storytelling and firmly believes that every dish has a narrative. Yia fuses local Minnesotan ...

WAUSAU - An eatery specializing in traditional Hmong dishes, chicken skewers, egg rolls and other quick Asian meals is taking root in a once-iconic ice cream stand on Wausau's west side. Mortchee's ...