When it comes to making cannabis-infused foods, people are starting to get hip to the nuances that can transform a haphazardly made dish that’s overwhelmed with the taste of weed into a delicious ...

Those lucky enough to have smoked real Moroccan hash have undoubtedly noticed its subtle, intoxicating aroma that’s different from any buds or hash you can get in the USA. This difference in smell ...

Cannabis is a complex mixture: terpenes, cannabinoids, flavonoids, etc. Medicinal uses include treatment of chronic pain, multiple sclerosis, epilepsy, anxiety, and cancer. Its total composition is ...

A Colorado-based cannabis brand known for its high-end, award-winning products and distinctive packaging has officially arrived in Michigan. Recognized for its premium flower, edibles, concentrates, ...

If you’ve spent enough time scrolling through a weed delivery service’s offerings or consulting with your local budtender, you’ve probably heard of terpenes and how they can shape your experience of ...

We haven’t caught up with Kitchen Toke magazine since founder Joline Rivera’s crowd-wowing debut of Red Belly Honey during the Food & Wine Classic in Aspen last fall. Now in our third year of ...

Unlike cannabinoids like CBD and THC—both of which bestow healing benefits, and the latter of which gets you high—terpenes are found in basically every type of fragrant flora. “Thousands of plant ...

The cultivation and consumption of cannabis have a rich history that spans thousands of years, encompassing various cultures and regions. From ancient civilizations using cannabis for medicinal and ...