Discover the ultimate smoked sausage and grits recipe, perfect for breakfast or dinner. A hearty comfort meal that’s easy to ...

National Grits For Breakfast Day is Sept. 2, so for this week’s recipe, I’m making sure that you are set so you and yours can celebrate this national day right! Traditionally grits are a porridge made ...

Any lover of Southern-style breakfasts has had their fair share of grits, but did you know that the coarsely ground corn is also popular around sections of the Mexican border? “Green chile grits are ...

Do you ever get stuck in a dinner rut? It’s happened to us more times than we can count, and while it’s tempting to fall back on frozen pizza when we’re uninspired, sometimes it’s better to just flip ...

When I’m bleary-eyed before my first cup of coffee, the last thing I really want to do is full-on cooking. You know — chopping, mincing, turning on a blender. That said, I’m all about a hearty, ...

Add Yahoo as a preferred source to see more of our stories on Google. It’s easy to think of grits as a blank canvas for your taste buds to get creative. Whether you go the savory or sweet route, it’s ...

Grits have finally gotten cachet, says Regina Schrambling in the Los Angeles Times. In the bad old days, “America was mostly sentenced to supermarket grits—white and smooth and as gutsy as Cream of ...