This delicious, healthy dinner is easy to make, and there’s minimal cleanup. It’s one of many reasons to love grilling! A really big added benefit is that you’ll end up with enough sauce to stick some ...

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In a clear glass mixing bowl, whisk together the vinegar, olive oil, parsley, garlic, salt, black pepper, and seafood seasoning to form a marinade. Then gently place the tuna steaks into the marinade, ...

Summer makes us long for the grill. But by the end of the season, even our favorite burgers and dogs can feel a bit tired. So to keep your grilling interesting, we came up with a speedy grilled tuna ...

The grill isn't just for steak and burgers — it can also instill a smoky sear for fish filets. Tuna steaks are a great option for grilling, with similar firmness and density to a cut of red steak.

If you're tired of grilling chicken or steak, switch things up with these easy grilled tuna kebabs. You'll start by marinating the tuna in an herb-infused oil blend, then you'll load up the skewers ...

CLEVELAND, Oh — Fresh tuna steaks are easy to prepare and can be very versatile depending on how you flavor the fish. Fox 8’s Kristi Capel learned how to pick out a quality tuna steak and how to ...

Grilling season is almost here, and we found recipes everyone at the cookout can enjoy. Check out these gluten-free BBQ favorites for main dishes, sides and more.

Place marinade into a baking dish or bowl and place tuna into it. Allow to marinate for 15 minutes to 30 minutes. Remove tuna from marinade and discard the marinade. Grill tuna to desired doneness.

There is more to tuna than the mayo-based sandwich filler. In fact, if there is one fish that can handle a robust marinade and the fire of the grill, it would be tuna. Tuna is thick and dense, and it ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. In this image taken on July 30, 2012, Grilled Tuna Steaks with Mango Herb Salsa are shown in Concord, N.H. (AP Photo/Matthew Mead ...