Grape white rot, caused by Coniella diplodiella (Speg.) Sacc. (Cd), significantly impacts grape production and quality, highlighting the need for effective disease management strategies beyond ...

Grapevines worldwide face heavy losses from fungal diseases, with white rot posing one of the greatest threats. Researchers turned to Vitis davidii, a wild Chinese grape species known for its natural ...

Declining wine demand had growers across the state leaving high-quality grapes to rot on the vines.

These days, Americans are drinking less alcohol. While that may be a good thing from a health perspective, it’s not great news for California grape growers. Industry groups predict that 2025 will be ...

Scientific American is part of Springer Nature, which owns or has commercial relations with thousands of scientific publications (many of them can be found at www ...