Ways to help measure and develop a food safety culture and apply it in practice have been published by an industry group. The document was created by the food safety culture group of FoodDrinkEurope.

Did you know September is national food safety education month? Here are some tips to help you create an operational culture focused on food safety in your restaurant. This is a culture that is ...

The relationship between street food and restaurants has taken an unexpected twist. While conventional wisdom suggests that ...

Research in Ireland has uncovered a lack of awareness and understanding around food safety culture. The project investigated food safety culture in small businesses on the island of Ireland. These ...

Food safety is central to how brands think about trust, resilience, and long-term performance — especially in meat and ...

Cecilia is a freelance writer, content marketing strategist and author covering education, technology and energy. She is a current contributor to the Forbes Advisor education vertical and holds a ...

Nebraska Extension will teach a food safety training and certification program, ServSafe, from the National Restaurant Association on May 7 in Scottsbluff, Nebraska. ServSafe is the food service ...

As food safety policy wonks reflect on the past 6 months they will either say that change is possible in Washington DC, or that it’s not. This is because The U.S. Food and Drug Administration (FDA) ...

When service members are deployed, their safety depends on much more than their personal protective equipment and extensive training. Safety starts with what’s on their plate. Behind every meal served ...

What does the Horizon Organic Milk recall tell us about the future of food safety communication? Learn about the trends shaping how brands and retailers keep consumers informed. Horizon Organic Dairy, ...