In the sand surrounding coral reefs, the giant clam reigns supreme; they are massive, multi-colored, and statuesque. As the largest living bivalve mollusk, the giant clam acts as a lynchpin for its ...

Fresh clams are a flavor-packed and nutritious shellfish delight. However, before you tuck into a clamshell-loaded seafood stew or a fragrant plate of steamed clams, you may wonder if you can eat the ...

Closeup of freshly harvested little neck clams - John Piekos/Getty Images Clams are a tasty and nutritious shellfish that can be used in a variety of dishes, from creamy New England clam chowder to ...

According to leading scientists and experts, Earth is entering its 6th Mass Extinction Event — and it’s our fault. Humans have proliferated across the planet, polluting and radically altering the ...

Village managed reefs in American Sāmoa kept giant clam populations stable for 30 years better than federal reserves.

Overshadowed by foodstuffs like tuna, sea urchins, and oysters, clams aren't often associated with raw seafood. Yet, from New England to Japan, several regions showcase the beauty of the mollusk sans ...

Giant clams, some of the largest mollusks on Earth, have long fascinated scientists. These impressive creatures can grow up ...

A new study led by researchers at UH Mānoa Hawaiʻi Institute of Marine Biology (HIMB) ToBo Lab has revealed that giant clam ...

The giant clam, known for its colorful cape-like mantle, wavy shell and astonishing size, is in danger of going extinct after its population plunged by more than 80% over the last century, according ...

You’re reading The Food Club, the Globe’s free weekly email newsletter about the restaurant scene in Rhode Island, and beyond. Get it sent to your inbox. Now that we’re nearing summer days, this is ...

WASHINGTON— Responding to a petition by biologist Dwayne Meadows, Ph.D., and following the Center for Biological Diversity’s notice of intent to sue, the National Marine Fisheries Service proposed ...