"Pot roasts typically use the tougher cuts of beef—a chuck roast or shoulder roast—which have the most flavor. Slow cooking ...

Tender chuck roast cooks alongside potatoes, carrots, and onions for an easy, hearty meal.

Like many Americans, I grew up with savory pot roast as a staple of our family dinners. The dish was well-loved by everyone in our family (and it was an easy slow cooker meal). My mom enjoyed the ease ...

Sunday is the perfect day to have pot roast for dinner. Whether you throw it in the crockpot while you're out running errands, or you cook it in the oven so you can smell it all day while you kick ...

Try a new combination of ingredients and transform your typical pot roast recipe into a delicious seasonal specialty with a single canned ingredient.

Master how to cook a pot roast and you can turn a hearty, rustic cut of beef into a wholly satisfying and elegant meal for friends and family. Luckily, there are several delicious options for how to ...

View the print-ready version of this recipe. A tender and juicy Pot Roast is comfort food at its finest! It couldn’t be easier to make with only 15 minutes of prep, and let the oven, slow cooker or ...

SUNDAY (Family) -- This classic pot roast (see recipe) reminds me of the one my mother used to make. Today, serve it with a spinach salad and whole-grain rolls. Slice angel food cake, top it with ...