Copper is beautiful in any state of use, but copper in its shining, polished form is something truly special. It can double as decor in many spaces, or add texture galore to a simple table setting. If ...

A sturdy skillet, saucepan, stockpot, and Dutch oven should last a long time, but knowing how to clean cookware properly can make them last longer. Sure, several other factors determine how long your ...

Breakthroughs, discoveries, and DIY tips sent six days a week. Terms of Service and Privacy Policy. Copper pots have long been considered the Ferraris (or Louis ...

Q. How can I remove stains from the outsides of my beautiful French copper pans? –Patricia Fitch, Prospect, Ky. A. Many cooks swear by copper cookware because it conducts heat more quickly and evenly ...

There's nothing quite like cooking up a good meal in the right cookware. Now, if you know me, you'll see that I recently renovated my small kitchen, and I think I am just about ready to show it off.

Lauded for its beauty and ability to conduct heat evenly, copper cookware is the tool of choice for serious chefs. The downside: The rosy-colored metal darkens with age and requires regular ...

There's something magical about cooking with copper pots and pans. Maybe it's the shine, the way they hold heat, or last for ages. But there's one major downside to copper: its tendency to tarnish.