Set it and forget it.

While classic beef and broccoli can be a quick weeknight dinner, too, this noodle version will be on repeat for a while in my kitchen because it requires so few dishes and comes together in 30 minutes ...

When I need dinner fast and don't want to overthink it, ground beef is one of the first things I reach for. I can turn it ...

This beef and broccoli recipe shows how to prepare tender slices of beef stir-fried with crisp broccoli in a rich homemade savory sauce. The beef is marinated with soy sauce, cornstarch, and a touch ...

Beef and broccoli is a popular menu item at most Chinese restaurants. Served with a mound of white rice, the dish delivers steak, vegetables and tangy sauce all in one bite. The good news is, you ...

This iconic stir-fry is known as beef and broccoli, but I prefer to treat it as broccoli and beef. In this version, I’ve upped the proportion of vegetables to meat and swapped stir-frying for grilling ...

The first thing I learned to cook was scrambled eggs, followed by macaroni and cheese. I'm pretty sure the third thing I learned to cook was beef and broccoli stir-fry. My best friend growing up (who, ...

As with other Chinese-American dishes, beef with broccoli probably has its roots in a more traditional dish, such as beef with gai lan (Chinese broccoli). The original version almost certainly used a ...

In a medium bowl, whisk together the marinade ingredients and toss the beef in with the marinade to coat and let it sit for at least 30 minutes, and up to 4 hours covered in the fridge. In a small ...